Designed to make homemade burgers easier than ever, the Burger Master goes beyond the single burger press by instantly shaping and storing a batch of eight burger patties. Makes tracking points easy, no need to weigh each portion.
Turn 2 pounds of ground meat into 8 quarter pound portions - your hands stay clean and there is no need to weigh the meat to ensure proper portion size. Once portioned and frozen it is easy to remove meat as needed from the freezer to prepare burgers, taco meat, filling for lettuce wraps, hearty soups, chili, meat sauce for pasta and much more!
Why You'll Love It
Easy to use
No matter where you're starting from or how much time you have, we’ll help you get moving toward your best self.
The Burger Master makes it easy to portion, store and freeze ground meats, fish or veggie mix.
Separate compartments keep meat safe from freezer burn and prevents them from sticking together.
Each tray holds 8 quarter pound (4oz) burgers.
Each tray holds approximately 2 pounds of ground meat, fish or vegetarian burger mix.
Hex cutters do all the work for you, no need to ever touch the meat with your hands!